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23rd Annual Legacies Dallas History Conference

January 29, 2022 @ 9:00 am – 1:00 pm
23rd Annual Legacies Dallas History Conference presents Dining & Drinking in Dallas

About this event


“The Architecture of Eating: Dallas’s Delectable Dining Establishments”

By David Preziosi, FAICP, Executive Director, Preservation Dallas


“Do It for Pappy: The Legacy of Pappy’s Showland and E. A. ‘Pappy’ Dolsen”

By Brandon Murray, MLIS, CA, Dallas Public Library


“The Origins of Dallas’s Old Warsaw”

By Natalie H. (“Schatzie”) Lee


“The Worldly Restaurateur: Nick DeGeorge Showed Dallas a Thing or Two”

By Evelyn Montgomery, Ph.D., Executive Director,

Old Red Museum of Dallas History & Culture


“The Enduring Influence of Shoemaker’s Barbecue”

By Daniel Vaughn, Barbecue Editor, Texas Monthly


Panel Discussion

The Cultural Aspect of Food: Identity, Community, and Creating a Sense of Home in North Texas

Kim Pierce, Moderator

Betsy Brody, Ph.D., Collin College, Plano

Alberto Gonzales, Co-Founder, Dallas Mexican-American Historical League

Deah Berry Mitchell, Dallas Historical Society

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